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Abstract
Ushbu maqolada oziqlanish fiziologiyasi va metabolik sindromning rivojlanish mexanizmlari tahlil qilinadi. Sog‘lom ovqatlanishning metabolik jarayonlarga ta’siri, yog‘, oqsil va uglevodlar almashinuvidagi o‘zgarishlar hamda gormonal muvozanatning buzilishi yoritib berilgan. Metabolik sindromning asosiy klinik belgilari – semirish, gipertoniya, insulinrezistentlik va dislipidemiya keng ko‘rib chiqiladi. Shuningdek, zamonaviy davolash va profilaktika choralariga alohida e’tibor qaratilgan. Tadqiqot natijalari metabolik sindromning oldini olishda fiziologik ovqatlanish muhim omil ekanini ko‘rsatadi.
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