The Importance of Lipids in Food Production. Journal of Universal Science Research, [S. l.], v. 1, n. 7, p. 20–24, 2023. DOI: 10.66301/jusr.v1i7.1505. Disponível em: https://www.universalpublishings.com/index.php/jusr/article/view/1505. Acesso em: 12 nov. 2026.